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A Sampling of our Breakfast Menu

Fresh Fruit Cup
~ Eggs Victoria ~
An Egg Casserole, with Fresh Heirloom Tomatoes, herbs, and a blending of three cheeses, with an English Muffin, drizzled with a Hollandaise sauce.
Canadian Bacon
Cranberry Walnut Scones
Sour Cream Coffee Cake with Cinnamon Walnut Topping
Orange, Cranberry and Grape Juices
Coffee/Tea

Breakfast Menu Division

Mixed Fruit Cup
~Eggs Provençal with Croissant, Served with Herb Butter~
Maple Brown Sugar Bacon and Link Sausage
Toffee Pecan Scones
Peach Kuchen
Orange, Cranberry and Grape Juices
Coffee/Tea

Breakfast Menu Division

Fresh Strawberry, Blueberry, and Sliced Banana Fruit Cup
~ Irish Bubble Pancake ~
A puffed egg pancake, dusted with vanilla sugar, topped with sautéed pears and drizzled with a vanilla custard sauce, finished with Chantilly Cream
Maple Brown Sugar Bacon and Link Sausage
Apple Cinnamon Pecan Scones
Streusel Coffee Cake
Orange, Cranberry and Grape Juices
Coffee/Tea

Breakfast Menu Division

Fresh Fruit Cup
~ Hunter’s Egg Casserole with Country Biscuits and Sausage Gravy ~
An Egg Casserole, with Onions, Broccoli, Mushrooms, Bacon, and a blend of Four Cheeses
Country Sausage
Date Walnut  Scones
Apple Kuchen
Orange, Cranberry and Grape Juices
Coffee/Tea

Breakfast Menu Division

Fresh Strawberry, Blueberry, and Sliced Banana Fruit Cup
Savannah Peach Pecan Waffles, with peaches sautéed in Grand Marnier, dusted with Praline Pecans, and topped  with a dollop of Chantilly Cream
Maple Brown Sugar Bacon and Link Sausage
Cranberry Orange Scones
Sour Cream Coffee Cake
Orange, Cranberry and Grape Juices
Coffee/Tea

Breakfast Menu Division

Fresh Fruit Cup
~Caramel Apple Granny French Toast~
Cinnamon Swirl French Toast, dusted with powdered sugar, topped with Granny Smith apples, sautéed in an apple cider reduction, with a touch of Brandy, and drizzled with a buttery caramel sauce.
Maple Brown Sugar Bacon and Link Sausage
Almond Fig Scones
Cinnamon Streusel Coffee Cake
Orange, Cranberry and Grape Juices
Coffee/Tea